Malaysian Peanut Sauce Recipe - Cooking Index
Sauces recipe for Malaysian Peanut Sauce - Mix peanut butter, brown sugar, red pepper, lemon juice, catsup or chili sauce and soy sauce until well blended. Store at room temperature until next day...
Ingredients
- 1/3 cup 65g / 2.3oz Crunchy peanut butter
- 3 tablespoons 45ml Brown sugar - firmly-packed
- 1/2 teaspoon 2.5ml Crushed red pepper
- 1/4 cup 59ml Lemon juice
- 2 tablespoons 30ml Chili sauce - to taste
- 1/2 teaspoon 2.5ml Soy sauce
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