Instant Pot Barbacoa Tacos Recipe

Name: Instant Pot Barbacoa Tacos Recipe
Ingredients: 2 Tbsp vegetable or avocado oil; 2 ½ pounds boneless beef chuck roast; ½ cup chicken broth; ¼ cup apple cider vinegar; ½ lime, juiced; 4 cloves garlic, minced; ½ tsp dried chipotle pepper; 2 Tbsp Rumi Southwest Chili blend; ½ tsp ground black pepper; ¼ tsp ground cloves; 2 bay leaves; Garnishes for serving: Queso fresco Soft tortillas (corn or flour) Diced tomatoes Pickled red onions (we like Bon Appetit’s quick pickled onion recipe)

www.rumispice.com

These flavorful barbacoa tacos are an easy weeknight dinner. Preparation is quick and using a pressure cooker or Instant Pot takes care of the rest of the work. Combine with your favorite garnishes...

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Ingredients

2 Tbsp vegetable or avocado oil
2 ½ pounds boneless beef chuck roast
½ cup chicken broth
¼ cup apple cider vinegar
½ lime, juiced
4 cloves garlic, minced
½ tsp dried chipotle pepper
2 Tbsp Rumi Southwest Chili blend
½ tsp ground black pepper
¼ tsp ground cloves
2 bay leaves
Garnishes for serving: Queso fresco Soft tortillas (corn or flour) Diced tomatoes Pickled red onions (we like Bon Appetit’s quick pickled onion recipe)