Homemade Zucchini ketchup | Food-e-Land

Ingredients

• 1.5 kg of zucchini (approx. 4 )
• 1/2 kg of onion
• 1 and 1/2 tablespoons of salt
• 3 tbsp mango chutney
• 1/2 cup of sugar
• 1/2 cup of vinegar (spirit or apple cider vinegar)
• 1 teaspoon of sweet paprika
• 1/2 teaspoon of ground pepper
• 400 g of tomato paste