New Leaf - Apple Pecan Bundt Cake

Ingredients

• 1 pound apples (we prefer Honeycrisp or Pink Lady), rinsed
• 1 cup pecans, toasted and chopped
• 1 tablespoon cinnamon
• 1/4 cup sugar
• 2 3/4 cups all-purpose flour, sifted
• 1 tablespoon baking powder
• 1 teaspoon salt
• 1/4 cup orange juice
• 2 cups sugar
• 2 1/2 teaspoons vanilla
• 4 eggs
• 1 cup vegetable oil
• 1 cup powdered sugar
• 2 tablespoons honey
• 2 tablespoons whole milk