Chilaquiles Verdes (Chilaquiles in Green Sauce) - Kitchen Wrangler | Melissa Guerra

Chilaquiles Verdes (Chilaquiles in Green Sauce) - Kitchen Wrangler | Melissa Guerra

www.kitchenwrangler.com

Experience the comforting flavors of Chilaquiles Verdes—a simple yet delicious South Texas breakfast classic made with green sauce and your choice of toppings. Perfect for comfort food lovers!

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Ingredients

  • About 2 handfuls of tortilla chips per person (I make my own chips)
  • 1 lb (500g) fresh tomatillos
  • 2 tbsp. (30g) chile piquin/chile serrano
  • 1 tsp. salt (4g) or to taste
  • 1 clove garlic
  • Toppings: 1 cup cooked, shredded chicken (112g)
  • 1 avocado, chopped 1/2 onion, sliced
  • Chopped cilantro
  • 1 cup shredded cheese (115g)

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