Don't-Knock-It-Till-You-Try-It Pineapple Casserole | Cooking Professionally

Don't-Knock-It-Till-You-Try-It Pineapple Casserole | Cooking Professionally

cookingprofessionally.com

Pineapple in more savory dishes often gets bad publicity, but Don't-Knock-It-Till-You-Try-It Pineapple Casserole proves that it's all about the application! Turns out the sweet tropical fruit pairs...

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Ingredients

  • 1 cup sugar
  • 6 tablespoons flour
  • 2 cups sharp cheddar cheese, grated
  • 2 (20-ounce) cans pineapple chunks, drained and with the juice reserved
  • 1 cup cracker crumbs, crushed
  • 8 tablespoons butter, melted

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