Yummy Pasta With Indian Tadka - Student Recipes

Ingredients

• 3 tbsp butter
• 1 cup boiled penne pasta
• 1/2 cup chopped tomato
• 1/2 cup chopped onions
• 1/2 cup chopped capsicum
• salt to taste
• processed cheese
• 1 tbsp soya sauce
• 1 tbsp green chilli sauce
• 1 tbsp red chilli sauce
• 1 tbsp vinegar
• 1 tbsp tomato ketchup
• oregano