Stuffed Picnic Loaf Sandwich Recipe - Great British Chefs
Colourful to look at, easy to create. Jacqueline, aka food blogger Tinned Tomatoes, shares her tips on making a layered picnic loaf which your family and friends will love.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.greatbritishchefs.com.
Ingredients
- 1 loaf of bread, must be a cob loaf
- 3 tsp green pesto
- 1 handful of baby spinach, large
- 200g of mozzarella cheese, sliced
- 1 pepper, large, roasted and cut into strips
- 2 baby beetroots, pickled, sliced
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