Vegetable Salad Recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.drmcdougall.com.
Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spoon
Ingredients
- 4 Cups Lettuce leaves, torn
- 1 Tomato, chopped
- 1 Stalk Celery, chopped
- 1 Green onion, finely chopped
- 1/2 Cup English cucumber, chopped
- 1 Small Avocado, peeled and chopped (optional)
- 3 Radishes, finely chopped
- 3 Tbsp Orange juice
- 1 Tbsp Lime juice
- 1/4 Tsp Chili powder
- 1/4 Tsp Cumin
- 2 Tbsp Cilantro, finely chopped
- 4 Ounces Smoked, baked tofu, chopped
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