Bistro Burgers Recipe - Food.com
Nothing beats a great man-sized burger... except watchin a handsome guy eating one. The sauce is a spinoff of our very own Recipe #280453. :)
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Ingredients
- 2 tablespoons mayonnaise
- 1 tablespoon Dijon mustard
- 2 tablespoons honey
- 1 teaspoon fresh dill, chopped
- 1 large vidalia onions, sliced or 1 large sweet onion
- 1 tablespoon olive oil
- 1 tablespoon butter
- 1/2 teaspoon brown sugar
- salt, to taste
- black pepper, to taste
- 1 lb ground sirloin or 1 lb chuck
- 8 slices cheddar cheese, thick slices (a combo of yellow and white cheeses looks stunning)
- 4 hamburger buns, toasted (use good quality buns)
- romaine lettuce
- sliced dill pickle
- ketchup
- ruffles potato chips (optional, add them along side, or right into your burger for a nice crunch)
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