Aattirachi Curry (Kerala Mutton Masala) Recipe
Kerala Mutton Masala with freshly ground spice paste, two coconut milks and crispy coconut pieces. A rich, aromatic curry worth every minute.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.awesomecuisine.com.
Ingredients
- Mutton - 750 gms
- Coconut Milk - 1/2 cup thick + 1/2 cup thin
- Coconut Oil - 3 tblsp
- Coriander Seeds - 2 to 3 tblsp
- Red Chillies - 4
- Garlic - 4 cloves
- Ginger - 1 half inch piece
- Cardamom - 1
- Coconut Pieces - few
- Curry Leaves - handful
- Cloves - 2
- Peppercorns - 1/4 tsp
- Cinnamon - 1 stick
- Onion - 1 (chopped)
- Turmeric Powder - 1/2 tsp
- Water - 1 cup
- Ghee - 1/2 tblsp
- Salt as per taste
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