Wild Blueberry Lemon Crumb Cakes - dgratis.info
Wild Blueberry Lemon Crumb Cakes offer a tangy treat with fluffy interiors and crunchy tops. Perfect for a sweet snack or dessert!
Ingredients
- 1 cup all-purpose flour
- 1/2 cup granulated sugar
- 1/4 teaspoon salt
- 1/2 cup unsalted butter, cold and cubed
- 1/2 teaspoon baking powder
- 1/4 teaspoon baking soda
- 1/4 cup sour cream
- 1 large egg
- 1 teaspoon vanilla extract
- Zest of 1 lemon
- 1 cup wild blueberries (fresh or frozen)
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