Buttermilk-Chocolate Buttercream Frosting Recipe
This rich chocolate-buttermilk frosting made with a touch of almond extract takes just 10 minutes to make.
Ingredients
- 1 cup unsalted butter, at room temperature
- 4 cups powdered sugar, or more as needed
- 0.66666668653488 cup unsweetened cocoa powder
- 2 teaspoons almond extract
- 0.5 teaspoon vanilla extract
- 0.125 teaspoon salt
- 0.33333334326744 cup buttermilk
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