Ricotta, Pea & Mint Dip - Fuel to Go & Play®
Taste the freshness with this Ricotta, pea and mint dip—chunky and flavorful, perfect for fueling your go-and-play moments.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.fueltogo.com.au.
Ingredients
- 2 cups frozen peas
- ¼ cup water
- 2 tbsp mint leaves
- 1 cup reduced-fat ricotta
- 1 tbsp olive oil
- Ground black pepper, to taste
- Wholemeal pita bread, cut into triangles
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