Easy Chicken Empanadas - Easy Mexican Recipes - Old El Paso

Name: Easy Chicken Empanadas - Easy Mexican Recipes - Old El Paso
Ingredients: 3/4 cup chopped cooked chicken; 1/2 cup sliced green onions; 1/2 cup shredded Mexican cheese blend (2 oz); 1 can (4 oz) Old El Paso™ Chopped Green Chiles; 2 oz cream cheese (from 8-oz package), softened; 4 teaspoons from 1 packet (.85 oz) Old El Paso™ Chicken Taco Seasoning Mix; 1 egg, beaten; 1 teaspoon water; 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box; Guacamole, if desired; Salsa, if desired

www.oldelpaso.com

Are you ready for some football empanadas? Our chile and cheese-filled pies recipes are super easy to make and look great on your gameday appetizer table.

Keywords

bake
sheet
pan
empanada
dough
pie
poultry
chicken
dairy
cream
cheese
gameday

View full recipe on www.oldelpaso.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.oldelpaso.com.

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Ingredients

3/4 cup chopped cooked chicken
1/2 cup sliced green onions
1/2 cup shredded Mexican cheese blend (2 oz)
1 can (4 oz) Old El Paso™ Chopped Green Chiles
2 oz cream cheese (from 8-oz package), softened
4 teaspoons from 1 packet (.85 oz) Old El Paso™ Chicken Taco Seasoning Mix
1 egg, beaten
1 teaspoon water
1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box
Guacamole, if desired
Salsa, if desired