Easy Chicken Empanadas | America's Test Kitchen

Name: Easy Chicken Empanadas | America's Test Kitchen
Total time: 30 min
Ingredients: 1 tablespoon vegetable oil; 1 onion, chopped fine; 2 jalapeño chiles, stemmed, seeded, and minced; 1 teaspoon ground cumin; 1 pound ground chicken; Salt and pepper; 1/4 cup minced fresh cilantro; 1/4 cup pitted green olives, chopped; 1/4 cup raisins; 2 (9-inch) store-bought pie dough rounds

www.americastestkitchen.com

Store-bought pie dough makes short work of empanadas.

Keywords

Weeknight
Main Courses

View full recipe on www.americastestkitchen.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.americastestkitchen.com.

Share this recipe: