Blueberry Summer Salad – Fustini's Oils & Vinegars

Ingredients

• ⅔ cup sliced almonds or walnuts
• 3 tablespoons sugar
• 8 cups spring greens, baby spinach or your greens of choice
• salt and pepper
• 4 baby seedless cucumbers, thinly sliced
• 4 green onions, thinly sliced
• 1 cup blueberries (and other berries if you like!)
• ¼ cup cheese of your choice - we like crumbled goat cheese!
• ¼ cup Fustini's West Michigan Blueberry balsamic
• 1 garlic clove, minced
• 2 tablespoons heavy cream
• 2 teaspoons Dijon mustard
• 2 teaspoons honey
• pinch of salt and pepper
• ½ cup Fustini's Basil Crush olive oil
• 2 tablespoons fresh chives