Brussels Sprouts with Walnuts and Dried Cranberries | Food Stuff

Brussels Sprouts with Walnuts and Dried Cranberries | Food Stuff

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Cooking tools:

  • Skillet
  • Stove
  • Chef's knife
  • Cutting board
  • Measuring spoon
  • Measuring cup
  • Spoon
  • Plate
  • Serving bowl
  • Mixing bowl

Ingredients

  • 1 Tbs. agave syrup
  • 1 ½ lb. Brussels sprouts, halved
  • ¼ cup coarsely chopped dried cranberries
  • 1 clove garlic, minced (1 tsp.)
  • 2 tsp. olive oil
  • 2 shallots, halved and sliced (¼ cup)
  • 1 Tbs. walnut oil
  • ½ cup coarsely chopped walnuts

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