Chocolate Zucchini Bundt Cake | Louisiana Egg Commission
Ingredients
- large EGGS 4
- all-purpose flour 2 1/4 cups
- unsweetened cocoa powder 1/4 cup
- baking powder 2 1/2 tsp.
- baking soda 1 1/2 tsp.
- ground cinnamon 1 tsp.
- sugar 1 cup
- butter, room temperature 1/2 cup (1 stick)
- applesauce 3/4 cup
- vanilla 1 Tbsp.
- shredded zucchini (about 2 small, 10 oz.) 2 cups
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