Stuffed Pretzel Dippers with Cheesy Mustard Dip Recipe | Pillsbury

Name: Stuffed Pretzel Dippers with Cheesy Mustard Dip Recipe | Pillsbury
Ingredients: 1 can (13.8 oz) refrigerated Pillsbury™ Classic Crust Pizza Crust; 12 cocktail-size smoked link sausages, cut in half crosswise (from 14-oz package); 1/2 cup water; 3 teaspoons baking soda; 1/4 teaspoon kosher salt; 8 oz Kraft™ Velveeta™ prepared cheese product (from 16-oz package), cut into cubes; 1/4 cup milk; 2 teaspoons spicy brown mustard; 1 tablespoon chopped fresh chives, if desired

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Transform Pillsbury™ classic pizza crust into perfectly poppable pretzel dippers for a fun, crowd-pleasing app. Prepare each dipper by stuffing it with a cockta...

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Ingredients

1 can (13.8 oz) refrigerated Pillsbury™ Classic Crust Pizza Crust
12 cocktail-size smoked link sausages, cut in half crosswise (from 14-oz package)
1/2 cup water
3 teaspoons baking soda
1/4 teaspoon kosher salt
8 oz Kraft™ Velveeta™ prepared cheese product (from 16-oz package), cut into cubes
1/4 cup milk
2 teaspoons spicy brown mustard
1 tablespoon chopped fresh chives, if desired