Amaranth Lemon Cookies - Allergy Associates of La Crosse
Amaranth Lemon Cookies Ingredients - 1 ½ cups amaranth flour - ¼ cup lemon juice - 1 ½ tsp. baking powder - ½ tsp.
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Ingredients
- 1 ½ cups amaranth flour
- ¼ cup lemon juice
- 1 ½ tsp. baking powder
- ½ tsp. sea salt
- ¼ cup coconut oil or butter
- ¾ cup turbinado or light brown sugar
- ½ cup tapioca starch
- 2 tbsp. lemon zest
- ½ tsp. baking soda
- 1 flax egg
- ¼ cup water
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