Roasted Cauliflower Burrito Bowl Recipe | Samsung Food App
Roasted cauliflower covered in spicy seasonings, served alongside cilantro-lime rice, black beans, corn, juicy tomatoes, and fresh avocado slices. This vegan burrito bowl is quick to put together and...
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Cooking tools:
- Oven
- Baking sheet
- Chef's knife
- Cutting board
- Saucepan
- Measuring cup
- Measuring spoon
- Mixing bowl
- Can opener
- Colander
- Spoon
- Fork
- Serving bowl
- Citrus press
Ingredients
- 1 cup basmati rice 16 fl oz (2 cups) chicken or vegetable broth 1 medium head cauliflower, sliced into florets
- 1 tbsp chili powder
- ½ tsp cumin
- ½ tsp garlic powder
- ½ tsp onion powder
- ½ tsp cayenne pepper
- 1 tsp salt 2 tbsp extra virgin olive oil 1 medium yellow onion, small diced 2 tbsp extra virgin olive oil 1 (15 oz) can black beans 1 cup frozen corn
- 2 avocados, sliced 1 small bunch cilantro, minced 2 limes 2 tomatoes, small diced
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