Artichoke Dip - Dipancrazio Recipe
Dips and Spreads recipe for Artichoke Dip - Dipancrazio - Put the artichoke hearts in a food processor until they are cut up into small pieces. Then add crushed garlic, mayo, cheese, lemon juice,...
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- artichoke dip - dipancrazio recipe dips and spreads recipe for artichoke
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Cooking tools:
- Food processor
- Microwave
- Dish
- Oven
- Measuring cup
- Measuring spoon
- Spoon
Ingredients
- 1 packet Artichoke hearts
- 1 cup 237ml Mayonnaise
- 1/2 cup 73g / 2.6oz Parmiggiano cheese
- 1 Garlic clove - (1-2 cloves)
- 2 Cayenne pepper - (to taste)
- 1 splash Lemon juice
- 1/2 teaspoon 2.5ml Salt
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