How to Make Quick Pickled Herring Sandwich Delight: - EPPYC
Wondering how to create a Quick Pickled Herring Sandwich Delight? It’s a deliciously tangy treat your loved ones will adore. Let's dive in together!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at eppyc.com.
Ingredients
- 2 cups (300g) herring fillets, cleaned and deboned
- 1 cup (240ml) water
- 1/2 cup (120ml) white vinegar
- 1/4 cup (50g) granulated sugar
- 1 teaspoon (5g) salt
- 1 teaspoon (5g) mustard seeds
- 1/2 teaspoon (2g) black peppercorns
- 1 small red onion, thinly sliced
- 1/4 cup (60ml) fresh dill, chopped
- 8 slices of rye or pumpernickel bread
- 4 tablespoons (60g) cream cheese, softened
- 1 cup (150g) arugula or mixed salad greens
- 1 medium cucumber, thinly sliced
- Lemon wedges, for serving (optional)
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