Browned Butter Blondies Recipe
Browning the butter gives these blondies a rich, nutty flavor.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.landolakes.com.
Cooking tools:
- Saucepan
- Stove
- Mixing bowl
- Refrigerator
- Oven
- Baking pan
- Aluminum foil
- Nonstick cooking spray
- Spoon
- Measuring cup
- Measuring spoon
- Baking sheet
- Toothpick
- Cutting board
- Chef's knife
- Cooling rack
- Spatula
Ingredients
- 3/4 cup Land O Lakes® Butter
- 1 1/2 cups firmly packed brown sugar
- 2 large Land O Lakes® Eggs
- 1 tablespoon vanilla extract
- 1 1/2 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 cup coarsely chopped pecans, toasted
- 1 cup white baking chips
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