Frankenstein cupcakes - Good Food Middle East
Explore the spooky yet sweet world of Frankenstein cupcakes for a Halloween treat that's sure to impress! Perfect for spooky parties or a fun twist on dessert.
Ingredients
- 200g soft butter
- 175g golden caster sugar
- 250g self-raising flour
- 1 tsp baking powder
- ¼ tsp salt
- 3 large eggs, at room temperature?
- ½ tsp vanilla extract
- 100ml milk, at room temperature
- 300g icing sugar, sifted
- 2-3 tbsp milk
- green food colouring paste (we used Party Green from Sugarflair)?
- 36 mini marshmallows, 12 snipped in half (for the eyes)
- tube of black piping icing or gel
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