Ham Balls Recipe: How to Make It
Ham balls are a delight made with ham, beef and graham crackers, baked to perfection in a sweet-tangy tomato sauce.
Keywords
- ham balls
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 3-1/2 pounds ground ham
- 1-1/2 pounds ground beef
- 3 large eggs, beaten
- 2 cups whole milk
- 3 cups graham cracker crumbs
- 2 cans (10-3/4 ounces each) tomato soup, undiluted
- 3/4 cup vinegar
- 2-1/2 cups packed brown sugar
- 1 teaspoon prepared mustard
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