Ham balls | A Bit of Cream
Jill’s recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at abitofcream.com.
Ingredients
- 3 lbs Ham
- 1 ¼ lbs Ground beef
- 2 Large eggs
- 2 cups Graham cracker crumbs
- 1 cup Milk (or more)
- 3 Cans tomato soup
- 2 cups Brown sugar
- ⅓ cup White vinegar
- 1 tsp Dry mustard
- 1 tbsp Worcestershire sauce
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