Gluten-Free Honey-Almond Granola Recipe
Recipe by Carly Stein BIO: Carly Stein is the founder and CEO of Beekeeper’s Naturals, which is focused on superfoods from the hive and dedicated to saving the bees. Carly is committed to using her...
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Ingredients
- 3 cups organic gluten-free rolled oats
- 1 cup slivered almonds
- 1/2 cup cashews
- 1/2 cup pumpkin seeds
- 3/4 cup unsweetened shredded coconut
- 1/4 cup bee pollen, optional
- 1 tsp. cinnamon
- 1/2 tsp. ground ginger
- Pinch of ground cloves, optional
- 1/3 cup plus 2 Tbsp. raw honey
- 1/4 cup unrefined coconut oil
- 3/4 tsp. fine sea salt
- 1 tsp. vanilla extract
- 1 cup dried cranberries or golden berries
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