Pecan Crumble Pumpkin Spice Blondies by hollysbestlife

Pecan Crumble Pumpkin Spice Blondies by hollysbestlife

foodsocial.io

Soft, gooey pecan crumble pumpkin spice blondies packed with pumpkin purée and almond butter. Perfectly spiced and gluten-free! 🍪✨

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Cooking tools:

  • Baking pan
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Spatula
  • Measuring cup
  • Measuring spoon
  • Parchment paper
  • Oven

Ingredients

  • 1 cup Pumpkin Purée
  • 1 cup Almond Butter
  • 1 whole Egg
  • 2 Tbsp Pure Maple Syrup
  • 2 Tbsp Pumpkin Spice Collagen Peptides Powder - Further Food
  • 1 tsp Pumpkin Pie Spice - Primal Palate
  • 1 tsp Cinnamon, Ground
  • 1 tsp Pure Vanilla Extract
  • .5 tsp Salt
  • .5 cup Pecans
  • 1 cup Pecans
  • .25 cup Almond Flour
  • 2 Tbsp Coconut Sugar
  • 2 Tbsp Coconut Oil
  • 1 - 2 tsp Cinnamon, Ground

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