Turkish kunefe – Sweet cheese pastry | Akis Petretzikis
Turkish kunefe – Sweet cheese pastry by Akis Petretzikis. A step-by-step recipe for this traditional dessert with shredded phyllo and cheese!
Ingredients
- 170 g granulated sugar
- 120 g water
- 1 stick(s) cinnamon
- 1 teaspoon(s) lemon juice
- 200 g shredded phyllo dough
- 100 g butter
- 20 g honey
- 200 g mozzarella
- 30 g pistachios
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