Quick Pickled Onions - Burlington County Agricultural Center
Quick Pickled Onions: A tangy condiment perfect for salads, sandwiches, and charcuterie boards. Ready in just 12 minutes!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.burlcoagcenter.com.
Ingredients
- 1 Red onion, sliced
- 1 cup Water
- 1 cup Vinegar or citrus juice
- 1 tbsp Salt, more to taste
- 1 tbsp Sugar, more to taste
- 1 tbsp Red pepper flakes
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