Snickerdoodle Cookies - Clabber Girl
Easy, chewy Snickerdoodle Cookies made with Clabber Girl Baking Powder and a cinnamon-sugar topping—3 dozen cookies in just 32 minutes!
Ingredients
- Cookie Dough:
- 3 cups all-purpose flour
- 2 tsp Clabber Girl® Baking Powder
- 1/4 tsp salt
- 1 cup butter, softened
- 1 1/3 cups sugar
- 2 eggs
- 1 tsp. Spice Islands® Pure Vanilla Extract
-
- Topping:
- 3 1/2 tsp. Spice Islands® Ground Saigon Cinnamon
- 3 Tbsp. granulated sugar
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