My Grandmother's Mixing Tomato Salad with Fresh Basil…

Ingredients

• 3 cups ripe tomatoes, diced (about 3 medium tomatoes)
• 1 cup fresh basil leaves, torn (approximately 30-40 leaves)
• 1/2 small red onion, thinly sliced (about 1/4 cup)
• 1/4 teaspoon salt
• 1/4 teaspoon black pepper
• 3 tablespoons extra-virgin olive oil
• 1 tablespoon balsamic vinegar
• 1 teaspoon honey (optional, to balance acidity)