White Fish: Crusted Butter Fried Fish
White Fish: Crusted Butter Fried Fish includes 6 pieces of white fish (or pieces cut to size) 18oz , 1½ cups flour, 3 eggs, 9oz butter, 1 lemon, 3 tbsp fresh oregano (or 1 tbsp fresh), Salt & Pepper,
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Cooking tools:
- Skillet
- Stove
- Mixing bowl
- Fork
- Plate
- Spatula
- Paper towel
- Chef's knife
- Cutting board
Ingredients
- 6 pieces of white fish (or pieces cut to size) 18oz
- 1½ cups flour
- 3 eggs
- 9oz butter
- 1 lemon
- 3 tbsp fresh oregano (or 1 tbsp fresh)
- Salt
- Pepper
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