Warm House Cozy KitchenCheese Grits Soufflé - Warm House Cozy Kitchen

Warm House Cozy KitchenCheese Grits Soufflé - Warm House Cozy Kitchen

www.warmhousecozykitchen.com

Cheesy grits soufflé for a warm, comforting breakfast—perfect for chilly mornings! Yielding 8-10 servings.

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Ingredients

  • 4 teaspoons kosher salt
  • 2 cups uncooked regular yellow grits
  • 3 cups milk
  • 1 1/2 cup fresh corn kernels (about 3 ears)
  • 6 Large eggs, lightly beaten
  • 2 cups shredded sharp Cheddar cheese (8 ounces)
  • 6 tablespoons butter
  • 1 jalapeño pepper, seeded and diced
  • 1 tablespoon sugar
  • 1 teaspoon hot sauce
  • 1/2 teaspoon freshly ground black pepper

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