Traeger Italian Meatballs - Traeger Grills

Ingredients

• 1 Pound ground beef
• 1 Pound ground pork
• 4 Ounce Prosciutto, Finely Diced
• 1 Cup fresh bread crumbs
• 2 Teaspoon kosher salt
• 2 Teaspoon fennel seed
• 1 Teaspoon oregano
• 1 Cup whole-milk ricotta cheese
• 1/2 Cup milk
• 3 egg, whisked
• 1 (28 oz) can crushed tomatoes, in their juices
• 1 Teaspoon Salt
• 3 Tablespoon extra-virgin olive oil
• 1/2 Cup basil leaves, for garnish