Baked Pumpkin Cream Cheese French Toast

Baked Pumpkin Cream Cheese French Toast

kingshawaiian.com

The easiest french toast ever with the most amazing cream cheese filling. Prep the night before and bake right before serving. Easy easy!

Keywords

  • Baked French Toast
  • Pumpkin Cream Cheese
  • Fall Recipe
  • French Toast Recipe
View full recipe on kingshawaiian.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at kingshawaiian.com.

Share this recipe:

Cooking tools:

  • Oven
  • Baking dish
  • Mixing bowl
  • Whisk
  • Measuring cup
  • Measuring spoon
  • Chef's knife
  • Cutting board
  • Spoon
  • Kitchen timer

Ingredients

  • 1 Cup milk
  • 1/2 Cup Pumpkin Puree
  • 3 large eggs
  • 2 Teaspoons Pumpkin Pie Spice
  • 1 Teaspoon vanilla extract
  • 1 (12 Pack) KING'S HAWAIIAN Original Hawaiian Sweet Dinner Rolls, cubed
  • 1/2 Cup all purpose flour
  • 1/4 Cup Brown sugar, packed
  • 1/2 Teaspoon cinnamon
  • 1/4 Cup Unsalted butter, cut into cubes
  • 1/4 Cup Chopped pecans
  • 2 Tablesppons Confectioners sugar
  • 8 Ounces Cream Cheese, room temperature
  • 1/3 Cup Confectioners sugar
  • 1/4 Teaspoon ground cinnamon

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This