Oven-Baked Ribs with Garlic and Mustard Recipe | Food From Portugal

Oven-Baked Ribs with Garlic and Mustard Recipe | Food From Portugal

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This tender and juicy oven-baked ribs, seasoned with garlic, mustard and other delicious seasonings, takes just 5 minutes to prepare!

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Ingredients

  • 1.5 kg (3 1/3 pounds) pork ribs
  • 2 tablespoons sweet red pepper paste
  • 1/2 teaspoon nutmeg
  • 2 tablespoons yellow mustard
  • 100 ml (1/2 cup) olive oil
  • 1 tablespoon Worcestershire sauce
  • 8 cloves of garlic
  • 1 teaspoon salt

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