Salted Caramel Nut Brittle – West IGA
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Ingredients
- 1/2 cup shelled, salted macadamia nuts, chopped 125 mL
- 1/2 cup shelled pistachios, chopped 125 mL
- 2 cups sugar 500 mL
- 1/2 cup corn syrup 125 mL
- 2 tbsp butter 30 mL
- 1 tsp vanilla extract 5 mL
- 1/2 tsp baking soda 2 mL
- 1 tsp coarse sea salt 5 mL
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