Simple Tomato Pasta Recipe | Heather Nicholds

Ingredients

• 1 tsp olive oil
• 1 small yellow onion, diced
• 2 cloves garlic, minced
• 4 large tomatoes, diced (or 1 can diced tomatoes)
• 1 Tbsp fresh basil, chopped (or 2 tsp dried)
• 1 Tbsp fresh oregano, chopped (or 1 tsp dried)
• Pinch of ground black pepper
• Sea salt to taste
• 1/2 package (223g) Kamut penne, or any other whole grain pasta