Pani popo (Samoan coconut buns) - Cookidoo® – the official Thermomix® recipe platform
Experience the taste of Samoa with easy-to-make Pani popo coconut buns, perfect for Thermomix® users and a delightful treat for dessert or snacking. Sign up for free today!
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Cooking tools:
- Food processor
Ingredients
- 50 g white sugar
- 35 g water
- 30 g unsalted butter
- extra virgin olive oil
- 250 g water
- 3 tsp dried instant yeast
- 100 g white sugar
- 600 g baker's flour
- 1 tsp sea salt
- plain flour
- 270 g coconut cream
- 300 g water
- 50 g sugar
- 10 g cornflour
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