Maple thyme shortbread - Edible Vancouver & Wine Country
ediblevancouver.ediblecommunities.com
Shortbread, with its buttery richness, is a prime candidate for maple syrup. The addition of thyme in this recipe adds an earthy, savoury undertone to the butte
Ingredients
- ½ cup butter
- ½ cup powdered sugar
- 1 cup flour
- ½ teaspoon salt
- 1 tablespoon minced fresh thyme leaves
- ½ cup maple syrup
- 1 cup confectioners’ sugar
- Pinch of salt
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