Caramel Chocolate Squares with a crunchy Pretzel crust
These gooey caramel chocolate squares layer homemade caramel between milk chocolate and a salted pretzel crust.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.redcottagechronicles.com.
Ingredients
- ⅔ cups plus 3/4 cups softened butter
- 1 ½ cups pretzel crumbs (about 1/2 bag pretzels ground in food processor)
- 4 tablespoons plus 1/2 cup packed brown sugar
- 3 tablespoons corn syrup
- 14 ounces can sweetened condensed milk (1 1/4 cups)
- 7 ounces milk chocolate
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