Blood Curdling Broccoli Stir Fry Recipe | Tilda Professionals
Vibrant and flavourful, this broccoli and chickpea stir fry is perfectly balanced with hints of masala, cumin and turmeric.
Ingredients
- 2 medium heads of broccoli, cut into small florets
- 2 cups Tilda Brown and White Rice
- 4 cups water
- 1 tbsp oil
- 2 garlic cloves, crushed
- 1 diced courgette
- 1 onion, diced
- 1 tin (400g) chickpeas
- Handful of grated cheese
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