Olive Bruschetta Cups Recipe - Chinet®
Learn how to make these easy, delicious olive bruschetta cups with Kate Bowler of domestikatedlife.com.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mychinet.com.
Ingredients
- 4 cups of fresh chopped tomatoes, variety
- ¼ of a red onion, diced
- ¼ cup of marinated olives, sliced
- 2 garlic cloves, minced
- 6-8 basil leaves, minced
- Olive Oil
- Salt and pepper
- Ciabatta or other toasty bread
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