Elote Pasta Salad
Every bite of this Elote Pasta Salad bursts with rich, smoky flavor thanks to a golden brown butter infused with chili, paprika and a touch of heat. Combined wi
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Cooking tools:
- Stove
- Pot
- Colander
- Skillet
- Saucepan
- Mixing bowl
- Serving bowl
- Wooden spoon
- Spatula
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Whisk
- Refrigerator
Ingredients
- 1 pound short cut pasta (gemelli or fusilli)
- 2 cups fresh or frozen corn
- 2 tablespoons butter
- 1/2 cup mayonnaise
- 1/3 cup sour cream
- 2 tablespoons fresh lime juice
- 1 teaspoon smoked paprika
- 1/2 teaspoon ground cumin
- 3/4 cup crumbled cotija cheese (or grated parmesan)
- 1/4 cup chopped fresh cilantro
- 4 tablespoons salted butter
- 2 teaspoons smoked paprika
- 2 tablespoons chili powder
- 1/2 teaspoon cayenne pepper
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