Barbecued Flatbreads - River Cottage
Discover a variety of flatbreads recipes, perfect for dipping, wrapping, or serving alongside your favourite dishes! Easy and versatile for every meal!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rivercottage.net.
Ingredients
- 300g strong bread flour
- 300g TYPO 00 pasta flour
- 7g dried yeast/14g fresh yeast
- 370ml water
- 2 tbsp olive oil
- 2 tsp salt
- 1 tsp soft brown sugar
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