RECIPE FOR "CHILI CHEESE FRIES" FROM THE BARNITO CALIENTE – Les sauces Firebarns

Ingredients

• 1 lb lean ground beef
• 1 yellow onion, finely chopped
• 1 can of red beans 540 ml
• 1 can of black beans 540 ml
• 1 can of tomato sauce 398 ml
• 1 cup beef broth
• 1 can of diced tomatoes 798ml
• 1 cup Southwest BBQ Sauce
• 1 red pepper, finely chopped
• 2 tbsp tomato paste
• 1 tbsp cumin
• 1 tbsp chili powder
• Salt and pepper to taste
• 3 tbsp sour cream
• 4-6 slices of orange cheese
• 750g of fries of your choice
• Chives and jalapeno slices for garnish