Ingredients
- 80 g de beicon en lonchas
- 50 g de cebolla
- 50 g de zanahoria
- 15 g de aceite de oliva
- 1 cucharadita de aceite de oliva
- 1 huevo
- 1 pellizco de sal
- 1 diente de ajo
- 110 g de arroz basmati
- 1 cucharada de sal
- 1200 g de agua
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